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Copper Special
| Brewer: | Vig | Email: | - | |||||
| Beer: | Copper Special | Style: | India Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 61 IBU | |||||
| OG: | 1.064 | FG: | 1.014 | |||||
| Alcohol: | 6.4% v/v (5.1% w/w) | |||||||
| Grain: | 8 oz. American crystal 20L 8 oz. American crystal 60L |
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| Steep: | Steep crystal malts @ 150F for 25-30 minutes | |||||||
| Boil: | 60 minutes | SG 1.080 | 4 gallons | |||||
| 7 lb. Light malt extract 1 lb. Amber dry malt extract |
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| Hops: | 1 oz. Galena (13% AA, 60 min.) 0.5 oz. Magnum (14% AA, 30 min.) 0.5 oz. Magnum (14% AA, 10 min.) 1 oz. Willamette (aroma) |
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| Yeast: | su-05 straight to wort | |||||||
| Log: | Primary 2-3 weeks then to keg or bottle (bottle condition addnl 2 weeks) | |||||||
| Carbonation: | 5oz carb sugar at bottling ~2.3 force carb in keg |
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Recipe posted 09/04/13.
