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Amber
| Brewer: | KOBB | Email: | - | |||||
| Beer: | Amber | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 37 IBU | |||||
| OG: | 1.050 | FG: | 1.012 | |||||
| Alcohol: | 5.0% v/v (3.9% w/w) | |||||||
| Grain: | 4 lb. American 2-row 2 lb. British pale 1 lb. German Munich 4 oz. British amber 4 oz. British Carastan 8 oz. British crystal 60-70L |
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| Mash: | 82% efficiency | |||||||
| Boil: | minutes | SG 1.037 | 6.75 gallons | |||||
| 3.7 oz. Cane sugar | ||||||||
| Hops: | 1 oz. Mt. Hood (4.5% AA, 60 min.) 1 oz. Tettnanger (4.5% AA, 30 min.) .5 oz. Mt. Hood (4.5% AA, 10 min.) 1 oz. Hallertauer (4.25% AA, 0 min.) 1 oz. Willamette (5% AA, 0 min.) 1 oz. Hallertauer (aroma) |
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Recipe posted 09/15/14.
