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DIPA 1

Brewer: KOBB Email: -
Beer: DIPA 1 Style: India Pale Ale
Type: All grain Size: 4.8 gallons
Color:
11 HCU (~8 SRM)
Bitterness: 99 IBU
OG: 1.088 FG: 1.018
Alcohol: 9.0% v/v (7.1% w/w)
Water: Naperville tap
1tsp gypsum
Grain: 13 lb. American 2-row
1.28 lb. American Vienna
3 oz. British amber
6 oz. British crystal 20-30
5 oz. Belgian biscuit
Mash: 74% efficiency
60@153-154F
Boil: 90 minutes SG 1.060 7 gallons
3.7 oz. Cane sugar
Hops: 1 oz. Cascade (7% AA, 20 min.)
1 oz. Summit (18% AA, 20 min.)
1 oz. Chinook (12% AA, 20 min.)
1 oz. Cascade (7% AA, 10 min.)
.5 oz. Citra (13% AA, 10 min.)
.5 oz. Amarillo (8.5% AA, 0 min.)
1 oz. Chinook (12% AA, 0 min.)
.5 oz. Amarillo (aroma)
1 oz. Chinook (aroma)
1 oz. Citra (aroma)
Yeast: S04 from previous batch and a new packet started two hours prior to pitching. Obvious activity observed.
Log: Brewed 9/28/14

Recipe posted 09/28/14.