Crabby Olephant Brown
Brewer: | FastOnion | Email: | - | |||||
Beer: | Crabby Olephant Brown | Style: | American Brown | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 52 IBU | |||||
OG: | 1.054 | FG: | 1.010 | |||||
Alcohol: | 5.7% v/v (4.4% w/w) | |||||||
Grain: | 0.83 lb. American crystal 120L | |||||||
Boil: | minutes | SG 1.041 | 6.5 gallons | |||||
2.50 lb. Amber dry malt extract 0.83 lb. Wheat extract 2.50 lb. Dark dry malt extract |
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Hops: | 0.93 oz. Hallertauer (4.25% AA, 45 min.) 0.93 oz. Styrian Goldings (5.5% AA, 45 min.) 0.46 oz. Hallertauer (4.25% AA, 30 min.) 0.46 oz. Styrian Goldings (5.5% AA, 30 min.) 0.46 oz. Hallertauer (4.25% AA, 15 min.) 0.46 oz. Styrian Goldings (5.5% AA, 15 min.) .5 oz. Northern Brewer (aroma) |
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Yeast: | Wyeast American Ale 2 |
Recipe posted 09/09/00.