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Nov. Blues
| Brewer: | Russ Meredith | Email: | Tmbrcat@aol.com | |||||
| Beer: | Nov. Blues | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 74 IBU | |||||
| OG: | 1.063 | FG: | 1.010 | |||||
| Alcohol: | 6.9% v/v (5.4% w/w) | |||||||
| Grain: | 0.86 lb. American crystal 20L | |||||||
| Steep: | 155° for 15min |
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| Boil: | 55 minutes | SG 1.049 | 6.5 gallons | |||||
| 7.0 lb. Amber malt extract 1.0 lb. Amber dry malt extract |
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| Hops: | 1.0 oz. Northern Brewer (8.0% AA, 60 min.) 1.0 oz. Northern Brewer (8.0% AA, 30 min.) 2.0 oz. Cascade (5.5% AA, 15 min.) 2.0 oz. Cascade (aroma) |
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| Yeast: | White labs #WLP001 Calif. Ale Yeast 35ml | |||||||
| Tasting: | Lots of hop taste and bitterness :o) | |||||||
Recipe posted 11/17/00.
