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Drunken Scotch Ale
| Brewer: | Gene Severtson | Email: | gsevertson@netzero.net | |||||
| Beer: | Drunken Scotch Ale | Style: | Strong Scotch Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 8 IBU | |||||
| OG: | 1.082 | FG: | 1.011 | |||||
| Alcohol: | 9.2% v/v (7.2% w/w) | |||||||
| Grain: | .5 lb. American crystal 40L .5 lb. British crystal 50-60L .25 lb. Roasted barley .25 lb. Peated Malt |
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| Boil: | 60 minutes | SG 1.274 | 1.5 gallons | |||||
| 7 lb. Amber malt extract 3 lb. Light dry malt extract |
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| 1/2 tsp Irish Moss last 30 min of boil | ||||||||
| Hops: | 1 oz. Fuggles (4.75% AA, 60 min.) 2 oz. Kent Goldings (5% AA, 60 min.) 1 oz. Kent Goldings (5% AA, 30 min.) 1 oz. Fuggles (aroma) |
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| Yeast: | Wyeast Scottish Ale #1728 | |||||||
| Tasting: | Smooth and Scottie! Gotta try this one! | |||||||
Recipe posted 01/14/01.
