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Dog Butt Stout
| Brewer: | Shakey Dog Brewhaus | Email: | Don_pfeiffer@choicehotels.com | |||||
| Beer: | Dog Butt Stout | Style: | Imperial Stout | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.099 | FG: | 1.030 | |||||
| Alcohol: | 8.9% v/v (7.0% w/w) | |||||||
| Grain: | 1 lb. American crystal 40L 6 oz. American chocolate 6 oz. American black patent 8 oz. Roasted barley |
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| Steep: | Steep @160 for 30 mins | |||||||
| Boil: | 60 minutes | SG 1.082 | 6 gallons | |||||
| 12 lb. Light malt extract 8 oz. Light dry malt extract |
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| Add 1 tsp of Irish moss at 20 mins | ||||||||
| Hops: | 2 oz. Cascade (6% AA, 60 min.) 2 oz. Fuggles (aroma) |
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| Yeast: | White Labs California Ale WLP001 | |||||||
| Log: | Brew on 1/15/02. Bottled on 2/3/02 Might increase American Chocolate to 8oz nex time. |
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| Carbonation: | 1 cub light DME to prime | |||||||
| Tasting: | Very nice coffee and chocolate flavor. Not has heavy as you would think. Drinks very well and is a big hit around the block | |||||||
Recipe posted 03/11/02.
