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Czech it out Pils

Brewer: Brian Sanders Email: brianbrews@hotmail.com
Beer: Czech it out Pils Style: Bohemian Pilsener
Type: All grain Size: 12 gallons
Color:
4 HCU (~4 SRM)
Bitterness: 29 IBU
OG: 1.052 FG: 1.014
Alcohol: 4.9% v/v (3.8% w/w)
Water: used water filter
Grain: 16 lb. American 2-row
4 lb. American Vienna
Mash: 85% efficiency
135° for 30 mins
152° for 60 mins
168° mash out
Boil: 90 minutes SG 1.044 14 gallons
Hops: 4 oz. Saaz (2.6% AA, 60 min.)
2 oz. Saaz (2.6% AA, 45 min.)
2 oz. Saaz (2.6% AA, 30 min.)
2 oz. Saaz (aroma)
Yeast: WYeast Czech Pils Lager

Recipe posted 03/04/04.