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SOB Honey Brown Ale
| Brewer: | Dave | Email: | - | |||||
| Beer: | SOB Honey Brown Ale | Style: | American Brown | |||||
| Type: | All grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 45 IBU | |||||
| OG: | 1.049 | FG: | 1.010 | |||||
| Alcohol: | 5.0% v/v (3.9% w/w) | |||||||
| Water: | Used city water filtered through a carbon and sediment filter | |||||||
| Grain: | 6 lb. American 2-row 8 oz. American crystal 120L 4 oz. American chocolate |
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| Mash: | 65% efficiency | |||||||
| Mashed in with 168 deg. water Mashed for 60 min. at 150 deg. Sparged with 5 gal. at 170 deg. |
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| Boil: | 60 minutes | SG 1.041 | 6 gallons | |||||
| 2 lb. Honey | ||||||||
| Yeast nutrient last 15min. Whirlfloc tab last 15 min. Honey added last 5 min. |
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| Hops: | 2 oz. Cascade (6% AA, 60 min.) .5 oz. Cascade (aroma) |
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| Yeast: | Whitelab Pitchable Tube #WLP001-American Ale Yeast Yeast starter made 24 hrs. prior |
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Recipe posted 11/02/04.
