Sierra Nevada Clone
Brewer: | Initial Mash Function | Email: | - | |||||
Beer: | Sierra Nevada Clone | Style: | American Pale Ale | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 27 IBU | |||||
OG: | 1.058 | FG: | 1.010 | |||||
Alcohol: | 6.2% v/v (4.9% w/w) | |||||||
Grain: | 9 oz. American crystal 60L 7 oz. Dextrine malt (Cara-Pils) |
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Boil: | 60 minutes | SG 1.145 | 2 gallons | |||||
7.5 lb. Light malt extract | ||||||||
Hops: | 1.75 oz. Perle (8% AA, 60 min.) .25 oz. Cascade (6% AA, 15 min.) 1 oz. Perle (8% AA, 15 min.) 1 oz. Cascade (aroma) |
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Yeast: | WLP001 | |||||||
Log: | Dry hopped with 1oz Cascade. Split batch off to 1 gal Beano beer, Beano added after primary fermentation, fermentation began a day later again. | |||||||
Tasting: | Not very close to SNPA, but great anyway. Very strong apricot flavors, especially with age. Residual sweetness, not very bitter. Beano beer turned out very good as well, but left the tongue feeling dry. |
Recipe posted 06/19/05.