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Homie's 4C's Ballet II
Brew #76
Second verse same as the first (almost)
| Brewer: | Charlie Gray | Email: | - | |||||
| Beer: | Homie's 4C's Ballet II | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 11 gallons | |||||
| Color: |
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Bitterness: | 169 IBU | |||||
| OG: | 1.072 | FG: | 1.012 | |||||
| Alcohol: | 7.7% v/v (6.0% w/w) | |||||||
| Grain: | 25 lb. American 2-row 2 lb. American Munich 2 lb. Dextrine malt (Cara-Pils) 2 lb. British crystal 70-80L |
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| Mash: | 70% efficiency | |||||||
| Mash for 90 min at 152° | ||||||||
| Boil: | 90 minutes | SG 1.063 | 12.5 gallons | |||||
| Iris Moss last 15 min | ||||||||
| Hops: | 2 oz. Chinook (12% AA, 60 min.) 3 oz. Columbus (15% AA, 60 min.) 2 oz. Centennial (10.5% AA, 45 min.) 2 oz. Centennial (10.5% AA, 30 min.) 1 oz. Centennial (10.5% AA, 15 min.) 8 oz. Cascade (aroma) |
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| Yeast: | 1056 Turtle | |||||||
| Carbonation: | Need I say. | |||||||
| Tasting: | We'll see later this summer. | |||||||
Recipe posted 06/24/05.
