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Sprecher Clone
| Brewer: | Don Hook | Email: | dhook@reveregroup.com | |||||
| Beer: | Sprecher Clone | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 32 IBU | |||||
| OG: | 1.052 | FG: | 1.011 | |||||
| Alcohol: | 5.3% v/v (4.1% w/w) | |||||||
| Grain: | 1 lb. Belgian pale .5 lb. Belgian Munich 1 lb. Belgian CaraVienne |
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| Steep: | Steep grains in grain bag in boiling pot, 1 1/2 gallons water at 156° F for 20-30 minutes | |||||||
| Boil: | 60 minutes | SG 1.103 | 2.5 gallons | |||||
| 6 lb. 8 oz. Light malt extract | ||||||||
| Add Irish Moss in the last 15 minutes for clarity | ||||||||
| Hops: | 1.99 oz. Cascade (6% AA, 60 min.) 0.66 oz. Cascade (6% AA, 30 min.) 0.66 oz. Mt. Hood (4.5% AA, 15 min.) 1 oz. Mt. Hood (aroma) |
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| Yeast: | WYeast 1056 Ask brew house for type of yeast to produce Sprecher Special Amber |
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| Carbonation: | 2.7 volumes | Dried Malt Extract: 8.39 oz. for 5 gallons @ 66°F | ||||||
Recipe posted 12/27/98.
