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Light American Dunkel
A lighter Dunkel.
| Brewer: | Bob | Email: | - | |||||
| Beer: | Light American Dunkel | Style: | Munich Dunkel | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 22 IBU | |||||
| OG: | 1.054 | FG: | 1.011 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Water: | Reverse Osmosis | |||||||
| Grain: | 3.00 lb. American 2-row 3.00 lb. British lager 2.25 lb. German Munich 1.25 lb. American Caramel 30L 0.25 lb. British brown |
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| Mash: | 72% efficiency | |||||||
| Boil: | 65 minutes | SG 1.042 | 6.4 gallons | |||||
| 0.25 lb. Light Brown Sugar | ||||||||
| Hops: | 0.75 oz. Glacier (5.5% AA, 60 min.) 0.75 oz. Hallertauer Hersbrucker (5% AA, 15 min.) |
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| Yeast: | WLP838 Southern German Lager | |||||||
| Log: | Finish with steamed hickory chips. | |||||||
Recipe posted 10/05/06.
