Bristol Brown Ale

I was looking for something along the lines of a Moose Drool. Needs more malt taste and less hops. Not nearly nutty enough.

Brewer:	Barking Spider Brewery		Email:	jrichardson314@bellsouth.net
Beer:	Bristol Brown Ale		Style:	American Brown
Type:	All grain		Size:	9.6 gallons
Color:	27 HCU (~14 SRM)		Bitterness:	42 IBU
OG:	1.057		FG:	1.014
Alcohol:	5.5% v/v (4.3% w/w)
Grain:	13 lb. American 2-row 2 lb. American Munich 1 lb. American crystal 10L 1 lb. American crystal 20L 2 lb. American crystal 60L 2 lb. Dextrine malt (Cara-Pils) 3 oz. American chocolate
Mash:	72% efficiency
	Single infusion. Hit 154 degrees first try.
Boil:	minutes	SG 1.045	12 gallons
	Added some irish moss at the end.
Hops:	2 oz. Cascade (6% AA, 60 min.) 1 oz. Centennial (10.5% AA, 60 min.) 1 oz. Cascade (aroma)
Yeast:	White Labs Ale Blend
Tasting:	Hoppy. Like an IPA. The color's nice.

Recipe posted 09/23/07.