Blond Pig
Brewer: | McKinney Brothers | Email: | - | |||||
Beer: | Blond Pig | Style: | Belgian Tripel | |||||
Type: | All grain | Size: | 10 gallons | |||||
Color: |
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Bitterness: | 17 IBU | |||||
OG: | 1.077 | FG: | 1.016 | |||||
Alcohol: | 7.8% v/v (6.1% w/w) | |||||||
Grain: | 16 lb. American 2-row 10 lb. Belgian Pilsner |
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Mash: | 70% efficiency | |||||||
Boil: | 60 minutes | SG 1.064 | 12 gallons | |||||
2 lb. Belgian candi sugar | ||||||||
Hops: | 2.0 oz. Hallertauer Mittelfruh (3.85% AA, 60 min.) 1 oz. Sterling (5.75% AA, 10 min.) 1 oz. Sterling (5.75% AA, 2 min.) |
Recipe posted 01/13/08.