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Tripel 8
Just working out what I'm planning to brew...
| Brewer: | Ben Syverson | Email: | - | |||||
| Beer: | Tripel 8 | Style: | Belgian Tripel | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 18 IBU | |||||
| OG: | 1.095 | FG: | 1.020 | |||||
| Alcohol: | 9.7% v/v (7.6% w/w) | |||||||
| Grain: | 1 lb. Belgian pale | |||||||
| Boil: | minutes | SG 1.159 | 3 gallons | |||||
| 3.3 lb. Light malt extract 6 lb. Light dry malt extract 1.5 lb. Belgian candi sugar |
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| Hops: | 2 oz. Willamette (5% AA, 60 min.) 1 oz. Willamette (5% AA, 30 min.) 0.5 oz. Willamette (aroma) |
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| Yeast: | Wyeast 1214 | |||||||
Recipe posted 01/25/08.
