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Groddintons
| Brewer: | michael | Email: | - | |||||
| Beer: | Groddintons | Style: | English Best (Special) Bitter | |||||
| Type: | Extract | Size: | 20 liters | |||||
| Color: |
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Bitterness: | 45 IBU | |||||
| OG: | 1.044 | FG: | 1.014 | |||||
| Alcohol: | 3.9% v/v (3.0% w/w) | |||||||
| Boil: | 60 minutes | SG 1.088 | 10 liters | |||||
| 1.40kg Light dry malt extract 0.60kg Amber dry malt extract 0.25kg Dark dry malt extract 85g Cane sugar |
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| Hops: | 50.0g Fuggles (4.3% AA, 60 min.) 20.0g Kent Goldings (5% AA, 60 min.) 15.0g Kent Goldings (5% AA, 15 min.) 7.0g Northern Brewer (7% AA, 15 min.) |
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| Yeast: | Reused wyeast 1098 from a previous batch | |||||||
| Carbonation: | 5g/liter of cane sugar | |||||||
Recipe posted 08/07/08.
