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Light Summer Cherry
This was an attempt to produce a light beer for the summer that is very drinkable.
| Brewer: | KRAB Brothers, Mastered Brewers | Email: | koerbekah@mewlan.com | |||||
| Beer: | Light Summer Cherry | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 6.25 gallons | |||||
| Color: |
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Bitterness: | 19 IBU | |||||
| OG: | 1.085 | FG: | 1.018 | |||||
| Alcohol: | 8.7% v/v (6.8% w/w) | |||||||
| Water: | Sofened tap water | |||||||
| Grain: | 10 lb. American 2-row 1.25 lb. British crystal 70-80L .25 lb. Raw wheat 4 lb. German Pilsner |
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| Mash: | 68% efficiency | |||||||
| mash at 150-155 for 65 min | ||||||||
| Boil: | 90 minutes | SG 1.076 | 7 gallons | |||||
| 1.5 lb. Honey 1.25 lb. Bing Cherrys |
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| Hops: | 1.0 oz. Glacier (6.6% AA, 60 min.) 0.5 oz. Liberty (4.4% AA, 60 min.) |
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| Yeast: | coopers with starter | |||||||
| Log: | Bing cherrys destemed/pitted and run through a blender and added after primary fermentation. | |||||||
| Carbonation: | 1 cup corn sugar | |||||||
| Tasting: | This beer actually turned out really good!! However, you cannot taste the cherries but thats OK. I am writing this about 6 weeks after bottling and we got 7.5 gallons of beer! | |||||||
Recipe posted 08/02/09.
