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INDIRA Apr-2010

Brewer: dagan Email: -
Beer: INDIRA Apr-2010 Style: India Pale Ale
Type: Extract w/grain Size: 20 liters
Color:
21 HCU (~12 SRM)
Bitterness: 52 IBU
OG: 1.073 FG: 1.018
Alcohol: 7.1% v/v (5.6% w/w)
Grain: 600g CaraMunich Type 2
Boil: 60 minutes SG 1.061 24 liters
4.50kg Light malt extract
Hops: 15g Cascade (7.5% AA, 60 min.)
30g Willamette (5% AA, 60 min.)
30g Cascade (7.5% AA, 15 min.)
30g Kent Goldings (5.4% AA, 15 min.)
15g Cascade (aroma)
15g Kent Goldings (aroma)
Yeast: dry: Fermentis S-04
Log: dry hopping - 15g Kent Goldings
Carbonation: 3/4 cup of corn sugar

Recipe posted 04/24/10.