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RoozESB
| Brewer: | Rooz | Email: | - | |||||
| Beer: | RoozESB | Style: | English Strong (Extra Special) Bitter | |||||
| Type: | All grain | Size: | 12.5 gallons | |||||
| Color: |
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Bitterness: | 43 IBU | |||||
| OG: | 1.059 | FG: | 1.012 | |||||
| Alcohol: | 6.1% v/v (4.8% w/w) | |||||||
| Water: | 4 gallons RO, 10 gallons Tap | |||||||
| Grain: | 26 lb. British pale 2 lb. British crystal 50-60L |
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| Mash: | 70% efficiency | |||||||
| 155° mash for 1 hour |
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| Boil: | 70 minutes | SG 1.051 | 14.5 gallons | |||||
| Hops: | 1 oz. Fuggles (4% AA, 60 min.) 2 oz. Northern Brewer (8% AA, 60 min.) 2 oz. Willamette (4.5% AA, 45 min.) 1 oz. Kent Goldings (4.5% AA, 30 min.) 1 oz. Kent Goldings (aroma) |
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| Yeast: | English Ale Yeast | |||||||
Recipe posted 08/15/10.
