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Big Bang 1.2
Batch # 50
Brewed 2/02/2010
| Brewer: | Tinman | Email: | carykirkmeyer@yahoo.com | |||||
| Beer: | Big Bang 1.2 | Style: | American Pale Ale | |||||
| Type: | Extract | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.061 | FG: | 1.006 | |||||
| Alcohol: | 7.1% v/v (5.6% w/w) | |||||||
| Water: | city | |||||||
| Boil: | 60 minutes | SG 1.102 | 3 gallons | |||||
| 6 lb. 0 oz. Light dry malt extract 1 lb. 0 oz. Corn sugar |
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| Irish moss | ||||||||
| Hops: | 1 oz. Centennial (10.5% AA, 60 min.) 1 oz. Centennial (aroma) |
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| Yeast: | 1.5 packs Nottingham rehydrated in 1 qt cooled wort | |||||||
| Log: | xfer 2/08/2010 SG 1.054 FG 1.006 |
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| Carbonation: | Primed w/ 1.75 cups DME | |||||||
| Tasting: | took awhile to come around-but good | |||||||
Recipe posted 12/15/10.
