American Pride
Batch # 72
Brewed 9/10/2010
Brewer: | Tinman | Email: | carykirkmeyer@yahoo.com | |||||
Beer: | American Pride | Style: | American Pilsener | |||||
Type: | All grain | Size: | 5.5 gallons | |||||
Color: |
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Bitterness: | 63 IBU | |||||
OG: | 1.055 | FG: | 1.008 | |||||
Alcohol: | 6.0% v/v (4.7% w/w) | |||||||
Water: | city | |||||||
Grain: | 8 lb. 8 oz. American 2-row 1 lb. 8 oz. Flaked corn 0 lb. 8 oz. Flaked oats |
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Mash: | 75% efficiency | |||||||
110° dough in w/ 3 gal 120° water 20 minutes 122° rest 45 minutes 1 gallon 140° water 138° rest 20 mins 1 gallon 200° water plus corn mash(pre boiled 1/2 hr) 154° rest 90 minutes 1.5 gallons 200° water |
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Boil: | 90 minutes | SG 1.040 | 7.5 gallons | |||||
0 lb. 4 oz. Rice extract | ||||||||
pre boil gravity 1.024 | ||||||||
Hops: | .75 oz. Nugget (12% AA, 60 min.) 1.25 oz. Kent Goldings (5% AA, 30 min.) 1 oz. Cascade (6% AA, 15 min.) |
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Yeast: | wyeast 2124 bohemian lager | |||||||
Log: | pitch at 70°,ferment at 60°.xfer 9/18/2010 lager at 42°. diacetal rest 10/07/2010 for 4 days.returned to fridge til 10/26/2010 | |||||||
Carbonation: | force carb 20 psi 5 days.serve at 6 psi | |||||||
Tasting: | good |
Recipe posted 12/16/10.