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B#1
| Brewer: | Thomas Richardson | Email: | - | |||||
| Beer: | B#1 | Style: | bitter | |||||
| Type: | All grain | Size: | 18 liters | |||||
| Color: |
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Bitterness: | 56 IBU | |||||
| OG: | 1.046 | FG: | 1.011 | |||||
| Alcohol: | 4.5% v/v (3.6% w/w) | |||||||
| Grain: | 3kg American 2-row 50g British crystal 135-165L |
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| Mash: | 80% efficiency | |||||||
| Boil: | minutes | SG 1.042 | 20 liters | |||||
| 200g Cane sugar | ||||||||
| Hops: | 35.0g Perle (8.8% AA, 60 min.) 30g Kent Goldings (6.8% AA, 10 min.) |
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Recipe posted 02/23/11.
