copper rye
Brewer: | fraggles | Email: | - | |||||
Beer: | copper rye | Style: | American Amber Ale | |||||
Type: | Partial mash | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 25 IBU | |||||
OG: | 1.073 | FG: | - | |||||
Alcohol: | - | |||||||
Grain: | 1 lb. American Munich 1 lb. American crystal 60L 2 lb. Rye (raw) |
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Mash: | 75% efficiency | |||||||
Boil: | minutes | SG 1.073 | 5 gallons | |||||
7 lb. Amber malt extract | ||||||||
Hops: | 1 oz. Cascade (6% AA, 60 min.) 1 oz. Cascade (6% AA, 15 min.) |
Recipe posted 05/27/11.