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Bailey's Brown
| Brewer: | Fab | Email: | - | |||||
| Beer: | Bailey's Brown | Style: | Brown Porter | |||||
| Type: | Extract | Size: | 2 gallons | |||||
| Color: |
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Bitterness: | 10 IBU | |||||
| OG: | 1.077 | FG: | 1.002 | |||||
| Alcohol: | 9.7% v/v (7.6% w/w) | |||||||
| Grain: | 4 oz. American black patent | |||||||
| Boil: | 20 minutes | SG 1.247 | .625 gallons | |||||
| 4.1 lb. Dark malt extract | ||||||||
| Hops: | .75 oz. Bullion (8.5% AA, 60 min.) | |||||||
| Tasting: | I do have to say it came out really good. Should had boiled the hops for 60 minutes instead of 20 minutes; however, it turned out good, I can not imagine how much better it would have been. | |||||||
Recipe posted 06/22/08.
