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German Eli
Used Wyeast 1007 German Ale Liquid Yeast.
| Brewer: | - | Email: | - | |||||
| URL: | http://www.ezmallshops.com/ | |||||||
| Beer: | German Eli | Style: | German Pilsener | |||||
| Type: | Extract | Size: | 5.50 gallons | |||||
| Color: |
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Bitterness: | 9 IBU | |||||
| OG: | 1.052 | FG: | 1.012 | |||||
| Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
| Water: | I used filtered tap water for boil and spring water for adding to primary fermentor | |||||||
| Boil: | 60 minutes | SG 1.143 | 2.00 gallons | |||||
| 6.36 lb. Light dry pilsner malt extract | ||||||||
| Hops: | 1.08 oz. Fuggles (4.75% AA, 60 min.) 0.54 oz. Saaz (3.75% AA, 30 min.) .5 oz. Saaz (aroma) |
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Recipe posted 11/25/09.
