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Czech Pilsner
| Brewer: | Bruce Grayson | Email: | bruce_1708 | |||||
| Beer: | Czech Pilsner | Style: | Bohemian Pilsener | |||||
| Type: | All grain | Size: | 20 liters | |||||
| Color: |
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Bitterness: | 28 IBU | |||||
| OG: | 1.052 | FG: | 1.012 | |||||
| Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
| Grain: | 5kg Australian Pale | |||||||
| Mash: | 69% efficiency | |||||||
| Mash in at 55C Held for 30mins Step to 65C Held for 60mins Sparge 75C |
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| Boil: | 75 minutes | SG 1.042 | 25 liters | |||||
| 1 teaspoon of Irish Moss at 50 mins. | ||||||||
| Hops: | 75g Saaz (2.7% AA, 60 min.) 15g Saaz (2.7% AA, 15 min.) 10g Saaz (aroma) |
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| Yeast: | Saflager | |||||||
| Log: | 27.10.01 Pitched at 24C |
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Recipe posted 10/28/01.
