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Bavarian Skies Blueberryweizen
| Brewer: | Jake | Email: | - | |||||
| Beer: | Bavarian Skies Blueberryweizen | Style: | Weizen/Weissbier | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 12 IBU | |||||
| OG: | 1.046 | FG: | 1.010 | |||||
| Alcohol: | 4.7% v/v (3.7% w/w) | |||||||
| Grain: | 8 oz. German Carahell 8 oz. Dextrine malt (Cara-Pils) |
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| Steep: | Steep at 155° for 30 minutes. | |||||||
| Boil: | 60 minutes | SG 1.093 | 2.5 gallons | |||||
| 6 lb. Wheat extract | ||||||||
| Hops: | 1 oz. Hallertauer (2.8% AA, 60 min.) 1 oz. Hallertauer (aroma) |
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| Yeast: | White labs American Hefeweizen yeast pitchable tube no starter |
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| Carbonation: | 5oz corn sugar for priming. 2oz blueberry extract in priming mix |
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| Tasting: | Too dark for style. Is actually a bit darker than an APA even. Late extract addition next time. Tastewise, pretty nice. Nice weizen taste with just a TOUCH of blueberry. No banana/clove from American Hefewiezen yeast. Blueberry seems to knock down the sulphur inherent in style. Maybe a bit more fruit extract next time. |
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Recipe posted 06/02/07.
