bandaged pug hefe
Brewer: | warra48 | Email: | - | |||||
Beer: | bandaged pug hefe | Style: | Weizen/Weissbier | |||||
Type: | All grain | Size: | 23 liters | |||||
Color: |
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Bitterness: | 20 IBU | |||||
OG: | 1.053 | FG: | - | |||||
Alcohol: | - | |||||||
Grain: | 2kg German Pilsner 3kg German Wheat malt 250g German Vienna 250g German Melanoidin |
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Mash: | 70% efficiency | |||||||
Boil: | minutes | SG 1.039 | 31 liters | |||||
Hops: | 40g Hallertauer Hersbrucker (2.1% AA, 60 min.) 20g Tettnanger (4.1% AA, 60 min.) 50g Hallertauer Hersbrucker (aroma) |
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Yeast: | Dry German Wheat Yeast | |||||||
Tasting: | Probably out of style with too much malt and hops. However, it's a lovely refreshing beer. |
Recipe posted 05/21/08.