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WeizenStadt
| Brewer: | ARM | Email: | - | |||||
| Beer: | WeizenStadt | Style: | Dunkelweizen | |||||
| Type: | Extract w/grain | Size: | 5.25 gallons | |||||
| Color: |
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Bitterness: | 11 IBU | |||||
| OG: | 1.049 | FG: | 1.010 | |||||
| Alcohol: | 5.0% v/v (4.0% w/w) | |||||||
| Grain: | 8 oz. American crystal 40L 8 oz. Melanoiden Malt 8 oz. American Munich 0 oz. 6 oz. Raw wheat 0 oz. |
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| Boil: | minutes | SG 1.086 | 3 gallons | |||||
| 3 lb. Dry Wheat extract 3.3 lb. Light malt extract |
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| Hops: | .75 oz. Hallertauer Hersbrucker (5% AA, 60 min.) .25 oz. Hallertauer Hersbrucker (5% AA, 15 min.) .25 oz. Hallertauer Hersbrucker (aroma) |
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| Tasting: | Bavarian wheat yeast | |||||||
Recipe posted 07/10/10.
