Weizenbock
Brewer: | DeathBrewer | Email: | - | |||||
Beer: | Weizenbock | Style: | Weizenbock | |||||
Type: | All grain | Size: | 5.5 gallons | |||||
Color: |
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Bitterness: | 13 IBU | |||||
OG: | 1.082 | FG: | 1.020 | |||||
Alcohol: | 8.0% v/v (6.3% w/w) | |||||||
Water: | Used bottled water (reverse osmosis filtered and bottled at safeway) | |||||||
Grain: | 7 lb. German Pilsner 10 lb. Wheat malt |
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Mash: | 70% efficiency | |||||||
Mash at 150°F for 60 minutes (saccharification rest) | ||||||||
Boil: | 90 minutes | SG 1.065 | 7 gallons | |||||
Hops: | 1 oz. Fuggles (5% AA, 90 min.) | |||||||
Yeast: | WLP300 - used two vials | |||||||
Carbonation: | force carbonated to taste | |||||||
Tasting: | Wonderful, wonderful beer. Makes my mouth water every time i think about it |
Recipe posted 01/09/09.