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dark dew

Brewer: patoche Email: -
Beer: dark dew Style: English Dark Mild
Type: All grain Size: 5.5 Imp. gal.
Color:
19 HCU (~11 SRM)
Bitterness: 16 IBU
OG: 1.035 FG: 1.006
Alcohol: 3.7% v/v (2.9% w/w)
Grain: 3kg 500g British pale
100g British chocolate
100g Flaked barley
Mash: 75% efficiency
Boil: 60 minutes SG 1.028 7 Imp. gal.
2 tea spoon of irish moss
Hops: 20g bramling cross (7% AA, 60 min.)
20g bramling cross (aroma)
Yeast: SO4

Recipe posted 04/01/00.