Satori Brown

Brewer:	Satori		Email:	-
Beer:	Satori Brown		Style:	English Brown
Type:	Extract w/grain		Size:	5 gallons
Color:	34 HCU (~17 SRM)		Bitterness:	14 IBU
OG:	1.060		FG:	1.014
Alcohol:	5.9% v/v (4.7% w/w)
Grain:	0.66 lb. American crystal 60L
Boil:	minutes	SG 1.150	2 gallons
	4.31 lb. Amber malt extract 2.60 lb. Amber dry malt extract 5.2 oz. Brown sugar
Hops:	1.38 oz. Willamette (5% AA, 60 min.) 0.15 oz. Willamette (5% AA, 45 min.) 0.15 oz. Willamette (5% AA, 30 min.) 0.68 oz. Willamette (5% AA, 5 min.)
Carbonation:	Primed Using 4.5 oz Dark Brown Sugar.

Recipe posted 06/27/09.