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O.R.C. Brown
| Brewer: | KOBB | Email: | - | |||||
| Beer: | O.R.C. Brown | Style: | - | |||||
| Type: | All grain | Size: | 3 gallons | |||||
| Color: |
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Bitterness: | 26 IBU | |||||
| OG: | 1.055 | FG: | 1.014 | |||||
| Alcohol: | 5.3% v/v (4.2% w/w) | |||||||
| Grain: | 4.5 lb. American 2-row 2 oz. American crystal 120L 8 oz. Belgian Special B 2 oz. American chocolate 8 oz. Flaked oats 8 oz. British brown |
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| Mash: | 75% efficiency | |||||||
| Boil: | minutes | SG 1.042 | 4. gallons | |||||
| Hops: | .5 oz. Northern Brewer (8.5% AA, 60 min.) | |||||||
| Yeast: | S04 | |||||||
Recipe posted 04/05/13.
