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Kappy Kolsch
| Brewer: | Fork & Beer | Email: | - | |||||
| Beer: | Kappy Kolsch | Style: | Kölsch | |||||
| Type: | Partial mash | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 20 IBU | |||||
| OG: | 1.049 | FG: | 1.008 | |||||
| Alcohol: | 5.3% v/v (4.2% w/w) | |||||||
| Grain: | 2 lb. German Pilsner 1 lb. Flaked oats |
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| Mash: | 90% efficiency | |||||||
| Boil: | minutes | SG 1.049 | 5 gallons | |||||
| 4 lb. Light malt extract | ||||||||
| Hops: | 1 oz. Saaz (3.75% AA, 60 min.) 1 oz. Saaz (3.75% AA, 15 min.) 2 oz. Saaz (aroma) |
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Recipe posted 03/11/13.
