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American Lager
| Brewer: | Dennis McMahon | Email: | dennisjohnmcmahoniii@hotmail.com | |||||
| Beer: | American Lager | Style: | American Lager | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 32 IBU | |||||
| OG: | 1.047 | FG: | 1.010 | |||||
| Alcohol: | 4.8% v/v (3.8% w/w) | |||||||
| Water: | PUR filtered Water | |||||||
| Grain: | 8 oz. Belgian Munich 8 oz. American crystal 40L |
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| Steep: | Normal steeping | |||||||
| Boil: | 60 minutes | SG 1.079 | 3 gallons | |||||
| 6 lb. Light malt extract | ||||||||
| None | ||||||||
| Hops: | 1 oz. Spalt (6.75% AA, 60 min.) .5 oz. Spalt (6.75% AA, 30 min.) 1 oz. Hallertauer (4.25% AA, 10 min.) |
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| Log: | Brewed on 2 Mar 03. Bottled on 8 March 03. Fermented at approximately 68 degrees. | |||||||
| Carbonation: | 2.6 volumes | Corn Sugar: 4.67 oz. for 5 gallons @ 68°F | ||||||
| Tasting: | Tasted good. Taste improved with age. | |||||||
Recipe posted 04/20/03.
