Back In The Saddle Again
Ridin' into town alone
By the light of the moon
I'm looking for ol Sukie Jones
She crazy horse saloon
Barkeep gimme a drink
That's when she caught my eye
She turned to give me a wink
That make a grown man cry
--Aerosmith
Named in celebration of the return of the Recipator.
Brewer: | BrewAskew | Email: | lupomania@ecologyfund.net | |||||
Beer: | Back In The Saddle Again | Style: | Blonde Ale (BJCP 03-A) | |||||
Type: | All grain | Size: | 6 gallons | |||||
Color: |
|
Bitterness: | 13 IBU | |||||
OG: | 1.045 | FG: | 1.004 | |||||
Alcohol: | 5.3% v/v (4.2% w/w) | |||||||
Water: | Tulsa, OK Tap Water (Mohawk Treatment Plant) | |||||||
Grain: | 10 lb. American 2-row .5 lb. American crystal 10L |
|||||||
Mash: | 70% efficiency | |||||||
155°F for 60 minutes 1 gal/# of grain...batch sparge.... | ||||||||
Boil: | 60 minutes | SG 1.039 | 7 gallons | |||||
1 tsp Irish Moss @ 15 Min. before flameout | ||||||||
Hops: | .6 oz. Cascade (5.5% AA, 60 min.) .25 oz. Cascade (5.5% AA, 15 min.) .25 oz. Cascade (aroma) |
|||||||
Yeast: | Danstar Nottingham 11g | |||||||
Log: | Fermentation temperature about 65°F. Primary for 1-2 weeks, Secondary for 2-3 weeks. | |||||||
Carbonation: | 3.0 volumes | Keg: 16.5 psi @ 38°F | ||||||
Tasting: | A good, easy drinking summer session beer. Malty, crisp and refreshing. Mouthfeel and taste seem to be slightly "bigger" than the final gravity suggests. Excellent head retention. Hazy, bright yellow color. Brewpub quality. |
Recipe posted 08/17/04.