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Dustbin Barleywine

Brewer: Denis Hurley Email: -
URL: http://www.dwarbi.com
Beer: Dustbin Barleywine Style: Barley Wine
Type: Extract w/grain Size: 25 liters
Color:
29 HCU (~15 SRM)
Bitterness: 101 IBU
OG: 1.097 FG: 1.022
Alcohol: 9.7% v/v (7.6% w/w)
Water: Sydney tap water
Grain: 50g British black patent
200g British pale
500g Dextrine malt (Cara-Pils)
Steep: Steep the grains for 60 minutes
Boil: 90 minutes SG 1.128 19 liters
3kg Light malt extract
3kg Amber malt extract
1kg Cane sugar
1 tsp irish moss added with 15 minutes to go.
Hops: 55g Cascade (6.9% AA, 90 min.)
100g Northern Brewer (9.8% AA, 90 min.)
35g Kent Goldings (5.2% AA, 75 min.)
30g Cascade (6.9% AA, 75 min.)
50g Saaz (3.3% AA, 20 min.)
10g Kent Goldings (5.2% AA, 10 min.)
10g Cascade (6.9% AA, 10 min.)
10g Kent Goldings (aroma)
10g Cascade (aroma)
Yeast: English Ale Yeast

Recipe posted 09/28/05.