Anthonys' Brooklyn Bridge Ale
"Brooklyn Baby" This ale has an attitude, just like Anthony! Great hop flavor and a pungent nose.
Brewer: | Mckinney Brothers | Email: | - | |||||
Beer: | Anthonys' Brooklyn Bridge Ale | Style: | American Amber Ale | |||||
Type: | Extract w/grain | Size: | 6.5 gallons | |||||
Color: |
|
Bitterness: | 30 IBU | |||||
OG: | 1.051 | FG: | 1.010 | |||||
Alcohol: | 5.2% v/v (4.1% w/w) | |||||||
Water: | Tap | |||||||
Grain: | 1 lb. German Vienna 1 lb. German Munich 1 lb. American victory 1 lb. Dextrine malt (Cara-Pils) 1 lb. British crystal 50-60L |
|||||||
Steep: | Steeped the grains at 155° for thirty minutes, tea bag and remove | |||||||
Boil: | 60 minutes | SG 1.051 | 6.5 gallons | |||||
6 lb. Amber malt extract 1 lb. Wheat extract |
||||||||
Irish Moss @ 15 to go in the boil | ||||||||
Hops: | .5 oz. Centennial (10.5% AA, 60 min.) .25 oz. Centennial (10.5% AA, 30 min.) .25 oz. Centennial (10.5% AA, 15 min.) 2.0 oz. Cascade (6% AA, 2 min.) 1.0 oz. Centennial (10.5% AA, 2 min.) |
|||||||
Yeast: | WLP001 | |||||||
Carbonation: | 1/2 cup corn sugar at bottling |
Recipe posted 08/15/06.