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Amarillo Ale
| Brewer: | Zardoz | Email: | Zardoz357@breakthru.com | |||||
| Beer: | Amarillo Ale | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 33 IBU | |||||
| OG: | 1.070 | FG: | 1.010 | |||||
| Alcohol: | 7.8% v/v (6.1% w/w) | |||||||
| Water: | Spring Water | |||||||
| Grain: | 1 lb. American crystal 20L | |||||||
| Steep: | steeped 155 deg 45 min | |||||||
| Boil: | 60 minutes | SG 1.140 | 2.5 gallons | |||||
| 9 lb. Light malt extract | ||||||||
| Hops: | 2 oz. Amarillo (7% AA, 60 min.) 1 oz. Amarillo (7% AA, 30 min.) .5 oz. Amarillo (aroma) |
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| Yeast: | White Labs 005 500ml starter used | |||||||
| Log: | 1 oz Amarillo dry hopped in secondary | |||||||
| Carbonation: | 3/4 cup priming sugar | |||||||
| Tasting: | Twelve days in the bottle low carb,has a good nose,sharp bitterness floral notes, citrus highlights will improve with age. |
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Recipe posted 03/13/08.
