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Man Weekend Brown Ale
| Brewer: | MAH | Email: | mharper@dishmail.net | |||||
| Beer: | Man Weekend Brown Ale | Style: | American Brown | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 65 IBU | |||||
| OG: | 1.054 | FG: | 1.010 | |||||
| Alcohol: | 5.6% v/v (4.4% w/w) | |||||||
| Grain: | 6 lb. Belgian pale 1 lb. Honey Malt 4 oz. British brown 8 oz. American crystal 40L 8 oz. American crystal 60L 1 lb. Dextrine malt (Cara-Pils) 2 oz. Belgian Special B 2 oz. Coffee Malt |
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| Mash: | 87% efficiency | |||||||
| I cut the sparge time to 40 minutes on this batch. | ||||||||
| Boil: | 70 minutes | SG 1.042 | 7 gallons | |||||
| Irish Moss at 15. | ||||||||
| Hops: | 1 oz. Chinook (14% AA, 60 min.) .5 oz. Chinook (14% AA, 15 min.) .5 oz. Chinook (aroma) |
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| Yeast: | American Ale Yeast | |||||||
| Log: | Brewed on April 27, 2008 | |||||||
Recipe posted 04/27/08.
