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Knuckles CS
| Brewer: | Maestrotmbg | Email: | - | |||||
| Beer: | Knuckles CS | Style: | Barley Wine | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 103 IBU | |||||
| OG: | 1.106 | FG: | 1.024 | |||||
| Alcohol: | 10.6% v/v (8.3% w/w) | |||||||
| Grain: | 1 lb. American crystal 40L 2 lb. Dextrine malt (Cara-Pils) 3 oz. Roasted barley |
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| Boil: | 100 minutes | SG 1.152 | 3.5 gallons | |||||
| 13.2 lb. Light malt extract | ||||||||
| Hops: | 2 oz. Millenium (15% AA, 100 min.) 1 oz. Chinook (12% AA, 75 min.) 1 oz. Millenium (15% AA, 50 min.) 1 oz. Chinook (12% AA, 25 min.) |
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| Yeast: | 1056 American Ale | |||||||
Recipe posted 08/23/08.
