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Dark (not gonna name it) Ale
Similar to the brown bitter bastard (not nearly as hoppy though.)
| Brewer: | Random passer by | Email: | - | |||||
| Beer: | Dark (not gonna name it) Ale | Style: | Dark Ale | |||||
| Type: | Extract w/grain | Size: | 23 liters | |||||
| Color: |
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Bitterness: | 17 IBU | |||||
| OG: | 1.051 | FG: | 1.012 | |||||
| Alcohol: | 5.0% v/v (4.0% w/w) | |||||||
| Water: | tap water. | |||||||
| Grain: | 500g Medium Crystal | |||||||
| Steep: | grains steeped as applicable. | |||||||
| Boil: | 60 minutes | SG 1.078 | 15 liters | |||||
| 1.6kg Amber malt extract 2.0kg Dark malt extract |
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| Hops: | 1.5 oz. Willamette (5% AA, 60 min.) | |||||||
| Yeast: | Windsor Yeast. Don't forget to re-hydrate - directions on line. | |||||||
| Tasting: | Couldn't tell ya. Never tried it. | |||||||
Recipe posted 09/02/08.
