The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Tip This Porter

Brewer: Shillingbrau Email: -
Beer: Tip This Porter Style: Robust Porter
Type: All grain Size: 11 gallons
Color:
92 HCU (~33 SRM)
Bitterness: 22 IBU
OG: 1.058 FG: 1.102
Alcohol: -
Grain: 15 lb. American 2-row
5 lb. American Munich
2 lb. American crystal 40L
1 lb. American chocolate
.5 lb. American black patent
.5 lb. Roasted barley
2 lb. Dextrine malt (Cara-Pils)
Mash: 70% efficiency
Boil: minutes SG 1.049 13 gallons
Hops: 2 oz. Willamette (4.3% AA, 60 min.)
1 oz. Yakima (4.2% AA, 60 min.)
.5 oz. Kent Goldings (4.2% AA, 15 min.)
.5 oz. Kent Goldings (aroma)
Yeast: WPL001

Recipe posted 09/14/08.