12/13/9: Sea my Squirt
Brewer: | LuvMyRedDog | Email: | luvmyreddog@gmail.com | |||||
Beer: | 12/13/9: Sea my Squirt | Style: | American Pale Ale | |||||
Type: | All grain | Size: | 10.5 gallons | |||||
Color: |
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Bitterness: | 117 IBU | |||||
OG: | 1.057 | FG: | 1.010 | |||||
Alcohol: | 6.0% v/v (4.7% w/w) | |||||||
Water: | Publix filtered from the machine. | |||||||
Grain: | 12 lb. Malteurop 2-Row 2 lb. Briess Pilsen 2 lb. Briess Caramel 20 2 lb. Briess Pale Ale |
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Mash: | 90% efficiency | |||||||
Going to try a single mash infusion this time. With a 60 minute rest at 155 deg. F. and sparge at 170 deg. F. until 13 gallons total runoff collected. | ||||||||
Boil: | 60 minutes | SG 1.046 | 13 gallons | |||||
Supermoss at 15 minutes to boil. | ||||||||
Hops: | 4 oz. Magnum (13.7% AA, 60 min.) 3 oz. Amarillo (7.5% AA, 30 min.) 2 oz. Amarillo (aroma) |
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Yeast: | Rehydrated Safale US-05. |
Recipe posted 12/12/09.