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Belgin Hybrid
Little experiment with some left overs..
| Brewer: | bruce | Email: | - | |||||
| Beer: | Belgin Hybrid | Style: | Belgin | |||||
| Type: | Partial mash | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 43 IBU | |||||
| OG: | 1.040 | FG: | 1.010 | |||||
| Alcohol: | 3.9% v/v (3.1% w/w) | |||||||
| Grain: | .5 lb. Belgian Munich .5 lb. Belgian biscuit .5 lb. Belgian CaraVienne |
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| Mash: | 80% efficiency | |||||||
| Boil: | minutes | SG 1.044 | 5 gallons | |||||
| 3 lb. Light dry malt extract .5 lb. Belgian candi sugar .5 lb. Honey |
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| Hops: | 1 oz. Saaz (3.75% AA, 60 min.) .5 oz. Saaz (3.75% AA, 45 min.) .5 oz. Northern Brewer (8.5% AA, 30 min.) .5 oz. Styrian Goldings (5.5% AA, 30 min.) .5 oz. Northern Brewer (8.5% AA, 15 min.) |
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Recipe posted 09/22/10.
