Light as Dew
Another mild, this one lighter in colour than "Short Round" (elsewhere in database)
Also a good complement for "Full Magazine" ginger beer (also in database) in a shandy.
Brewer: | Morgan Pierceheart | Email: | morgan_piercehrt@hotmail.com | |||||
Beer: | Light as Dew | Style: | English Light Mild | |||||
Type: | Extract | Size: | 1.375 gallons | |||||
Color: |
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Bitterness: | 12 IBU | |||||
OG: | 1.038 | FG: | 1.006 | |||||
Alcohol: | 4.1% v/v (3.2% w/w) | |||||||
Boil: | 90 minutes | SG 1.052 | 1 gallons | |||||
1 lb. Light malt extract 150g Amber dry malt extract |
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Added 1 tsp. Irish Moss 15 minutes prior to the end of the boil. | ||||||||
Hops: | 6.5g Fuggles (4.1% AA, 60 min.) 4.0g Tettnanger (aroma) |
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Yeast: | Wyeast 1028 | |||||||
Carbonation: | 2.0 volumes | Corn Sugar: 22.2g for 1.25 gallons @ 70°F |
Recipe posted 01/16/00.