Dunkelweizen
Brewer: | Matt n Katie | Email: | matt@ixdsl.net | |||||
Beer: | Dunkelweizen | Style: | Dunkelweizen | |||||
Type: | Extract w/grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 56 IBU | |||||
OG: | 1.054 | FG: | 1.016 | |||||
Alcohol: | 4.9% v/v (3.9% w/w) | |||||||
Grain: | 2 lb. American crystal 20L 8 oz. American chocolate 8 oz. Belgian aromatic |
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Boil: | 60 minutes | SG 1.040 | 6.75 gallons | |||||
1 lb. Light dry malt extract 5 lb. Wheat extract |
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Hops: | 1.5 oz. Northern Brewer (8.5% AA, 60 min.) .5 oz. Hallertauer (4.25% AA, 30 min.) .5 oz. Hallertauer (4.25% AA, 5 min.) |
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Yeast: | WLP300 |
Recipe posted 04/18/08.