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Bunny Brown Ale
| Brewer: | T-MAN BREWERY | Email: | crampedmail@yahoo.com | |||||
| Beer: | Bunny Brown Ale | Style: | American Brown | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 55 IBU | |||||
| OG: | 1.065 | FG: | 1.012 | |||||
| Alcohol: | 6.8% v/v (5.4% w/w) | |||||||
| Water: | Filtered water with an addition of hardness | |||||||
| Grain: | 1 lb. German Munich 4 oz. Belgian biscuit 8 oz. British crystal 50-60L 4 oz. British chocolate |
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| Steep: | Grains steeped at 155° for 30 minutes | |||||||
| Boil: | 60 minutes | SG 1.054 | 6 gallons | |||||
| 8 lb. Light malt extract | ||||||||
| Hops: | 1 oz. Northern Brewer (8.5% AA, 60 min.) .5 oz. Willamette (5% AA, 45 min.) .5 oz. Cascade (6% AA, 30 min.) .5 oz. Willamette (5% AA, 30 min.) .5 oz. Cascade (6% AA, 15 min.) 1 oz. Cascade (aroma) |
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| Yeast: | White Labs British Ale/California Ale | |||||||
| Log: | TO BE BREWED 4/12/03 | |||||||
Recipe posted 04/11/03.
