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BeerBera
With the added 2 liters of wine must, here the wedding between beer and wine.
| Brewer: | Lover Beer | Email: | vloverier@yahoo.it | |||||
| Beer: | BeerBera | Style: | Barley Wine | |||||
| Type: | Extract w/grain | Size: | 4 liters | |||||
| Color: |
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Bitterness: | 64 IBU | |||||
| OG: | 1.100 | FG: | 1.028 | |||||
| Alcohol: | 9.3% v/v (7.3% w/w) | |||||||
| Water: | From discount. | |||||||
| Grain: | 0.20kg British crystal (170 EBC) | |||||||
| Steep: | 15 minutes at 70° | |||||||
| Boil: | 75 minutes | SG 1.100 | 4 liters | |||||
| 1.0kg Light dry malt extract (8 EBC) | ||||||||
| Irish moss g 10 - 15 min |
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| Hops: | 14g Challenger (8.2% AA, 60 min.) 7g Fuggles (aroma) |
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| Yeast: | nº 1 envelope of yeast S-04 gr. 11,5 | |||||||
| Carbonation: | 2.0 volumes | Cane Sugar: 18.4g for 4 liters @ 23°C | ||||||
Recipe posted 10/03/02.
